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Product

Mandarin Orange

It is manufactured through a hygienic production line based on only Jeju Mandarin orange.
After separating/extracting only the pulp, to enhance the unique scent and taste of Mandarin orange.

Mandarin Orange
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 200kg(Drum) (Negotiable)
Product Description
Raw Material Content
Mandarin Orange 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
Hanrabong

It is manufactured through a hygienic production line based on only Jeju Hanrabong.
After separating/extracting only the pulp, to enhance the unique scent and taste of Hanrabong.

Hanrabong
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 200kg(Drum) (Negotiable)
Product Description
Raw Material Content
Hanrabong 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
Cheonhyehyang

It is manufactured through a hygienic production line based on only Jeju Cheonhyehyang.
After separating/extracting only the pulp, to enhance the unique scent and taste of Cheonhyehyang.

Cheonhyehyang
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 200kg(Drum) (Negotiable)
Product Description
Raw Material Content
Cheonhyehyang 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
Carrot

It is manufactured through a hygienic production line based on only Jeju Carrot
After extracting the raw material, to enhance the unique scent and taste of Carrot.

Carrot
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 200kg(Drum) (Negotiable)
Product Description
Raw Material Content
Carrot 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
Beet

It is manufactured through a hygienic production line based on only Jeju Beet.
After extracting the raw material, to enhance the unique scent and taste of Beet.

Beet
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 180kg(Drum) (Negotiable)
Product Description
Raw Material Content
Beet 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
Cabbage

It is manufactured through a hygienic production line based on only Jeju Cabbage.
After extracting the raw material, to enhance the unique scent and taste of Cabbage.

Cabbage
Product Type Fruit and Vegetable Products (Sterilizing Materials/Frozen food to eat by heating)
Packaging Size 180kg(Drum) (Negotiable)
Product Description
Raw Material Content
Cabbage 100%
Country of Origin
Jeju
Storage
Keep frozen below -18°C / 3year
Manufacturing Process Input>Washing>Peeling>Extraction>Pasteurization>Packing
Use of Goods Beverage, Sauce, Syrup etc.
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